In order to achieve this special kind of effortlessness, I planned ahead exactly one week. On day 1 I planned the menu I would be serving for the small get together and invited guests. Day 2 was dedicated to the
Thankfully, Aunt Pearl's cakes were less effort and more fun. This time I was prepared so when the recipe's procedure simple read: "bake for one hour" with absolutely no further instr
Apple Sauce Cake
1/2 cup lard
1 cup sugar
1 egg
1 1/2 cups applesauce
1 cup pecans
4 Tbsp hot water
1 tsp soda
2 1/2 cups flour
1 cup raisins
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Bake one hour.
1/2 cup lard
1 cup sugar
1 egg
1 1/2 cups applesauce
1 cup pecans
4 Tbsp hot water
1 tsp soda
2 1/2 cups flour
1 cup raisins
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Bake one hour.
I know what you are thinking... lard?! So let me answer your question now: no I did not substitute the lard. It was one of the things that made this recipe intriguing and I found that lard sells quite cheap in the baking aisle at Stater Bros. :)
The other cake was a light and flavorful angel food cake. I followed the recipe exactly; even the part where it said to beat the eggs "long and hard". I have a ridiculously juvenile brain and this made me laugh for a long time. Whoo Aunt Pearl, get it girl! I served it with strawberries and the fresh whipped cream and made a little strawberry shortcake. This one is my favorite so far.
The other cake was a light and flavorful angel food cake. I followed the recipe exactly; even the part where it said to beat the eggs "long and hard". I have a ridiculously juvenile brain and this made me laugh for a long time. Whoo Aunt Pearl, get it girl! I served it with strawberries and the fresh whipped cream and made a little strawberry shortcake. This one is my favorite so far.
Angel Food Cake
6 eggs
2 cups sugar
6 Tbsp orange juice
2 cups flour (I used super fine cake flour)
1 tsp vanilla
(I also added a couple Tbsp of blood orange olive oil from the Temecula Olive Company for the orange flavor)
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Beat egg yolks with 1 cup of sugar, beat long and hard. Then add flour with orange juice. Beat whites with other cup of sugar, fold into yolks, add vanilla.
put in cold oven and bake one hour in ungreased pan.
6 eggs
2 cups sugar
6 Tbsp orange juice
2 cups flour (I used super fine cake flour)
1 tsp vanilla
(I also added a couple Tbsp of blood orange olive oil from the Temecula Olive Company for the orange flavor)
----------
Beat egg yolks with 1 cup of sugar, beat long and hard. Then add flour with orange juice. Beat whites with other cup of sugar, fold into yolks, add vanilla.
put in cold oven and bake one hour in ungreased pan.
All in all my effortless coffee party went off without a hitch. Everyone ate and talked and the kids played sweetly between us. Now I wonder if I am ready for the dinner party I have set myself up for on Friday?!
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